Binge eating disorder and neurotransmitters

Binge eating disorder involves recurrent episodes of eating over a short period of time, ingesting a larger amount of food than most people would eat and at the same time, a feeling of lack of control over these episodes. food. Episodes involve several of the following behaviors: eating more quickly than normal; eating until uncomfortable; eat even without physical hunger; eat these foods alone; and then feel disgusted, guilty, or depressed. With new studies suggesting a genetic link, reframing binge eating as a disorder with a genetic predisposition triggered by environmental triggers such as traumatic events, life transitions, unusual stress or pain, prolonged period of emotional pain, or mood disorders. Binge eating is a serious problem among a subgroup of obese people and weight loss followed by weight gain causes psychological suffering. In fact, binge eating is predictive of overweight or obesity, onset of heightened depressive symptoms, and a feeling of loss of control. Many individuals with this problem have a personal or parental history of substance abuse disorder. Regardless of the actual weight, there are high degrees of psychological distress in this group of individuals such as bulimia.

          Neurotransmitters are substances produced and released by neurons, which act to regulate functions in the body, such as controlling emotions.

Neurotransmitters in the treatment of binge eating:

- GABA: controls mood and sleep, preventing anxiety and stress.

-Serotonin: improve serotonin metabolism to avoid excessive thoughts about food consumption.

- Dopamine: improve dopamine metabolism to avoid excessive cravings for food in search of the pleasure provided by dopamine. Dopamine levels can also be improved through competitive physical exercise. 

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