Nutrients for supporting a leaky gut
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NUTRIENT |
HOW IT HEALS THE GUT |
WHERE IT’S FOUND |
|
Zinc |
Supports immune function and plays a crucial role in the
body’s normal maintenance and repair of the mucosal lining of the stomach and
intestines. |
Seafood, beef, pumpkin seeds, lentils, chickpeas. |
|
Glutamine |
Provides energy to
intestinal cells, which supports intestinal barrier function, maintains
junction integrity, supports a healthy inflammatory response, and stimulates
a healthy cellular stress response. |
Bone broth, fish, poultry, eggs. |
|
Vitamin A |
Improves barrier
function, supports mucosal immune response, regulates microbial species, and
supports a healthy inflammatory response. Animal-derived foods, including
meat, eggs, fish, and dairy products. |
Vegetables such as pumpkin, carrots, sweet potatoes, red
peppers, and spinach; they are yellow, green, and red; and are rich in
carotenoids. These compounds are precursors to vitamin A. |
|
Vitamin D |
Maintains the integrity of the intestinal barrier,
regulates the function of the immune system, influences the composition of
the gut microbiota and supports healthy levels of inflammation. |
Regular sun exposure and getting enough magnesium and vitamin A are the best ways to ensure you always have enough vitamin D. Dietary sources include fatty fish such as salmon, trout, mackerel, red meat and liver. |
|
Omega 3 |
Increases the diversity of the intestinal microbiota and
the production of beneficial SCFAs; supports levels |
Deep-sea fish (the smaller the fish, the better),
grass-fed beef and flaxseed oil. |
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